I graduated from Çukurova University, Faculty of Agriculture, Department of Animal Science in 2020. By blending my academic education with the field experience I gained in the enterprises where I actively worked, I have specialized in Herd Management and Animal Nutrition for the past 6 years.

I believe that theoretical knowledge in dairy farming must be supported by practical application in the field. Accordingly, my consultancy approach is built on producing practical and measurable solutions by maintaining full mastery over farm operations. My active field experience allows me to develop strategies tailored to real needs by analyzing the daily operations of enterprises and the fundamental challenges they face.

Areas of Expertise

Ration Formulation: I prepare rations that minimize metabolic health problems and maximize feed efficiency by optimizing the physiological periods of animals, yield levels, and available feed resources.

Raw Material and Feed Management: I manage the critical impact of raw material quality, procurement processes, and stock management on business profitability, offering technical consultancy for correct raw material selection and cost control.

Technical Herd Management: I establish systems focused on herd health and sustainable productivity by addressing lactation, dry period, calf, and heifer rearing processes from a holistic perspective.

Working Approach: I develop field-applicable and result-oriented strategies suitable for the unique structure of each enterprise. My primary goal is to build a healthy, balanced, and sustainable herd structure in the long term, beyond short-term gains.