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Celal Dayıoğlu

ANIMAL NUTRITION AND HERD MANAGEMENT SPECIALIST

Founder of DAW Nutrition

After graduating from Ege University, Faculty of Agriculture, Department of Animal Science in 2005, he began his professional career full-time in the same year at Denen Meat Enterprise, which operates in the field of meat, dairy, and livestock farming. In 2007, he started working at Taze Süt Farm, established with international partnership. At this farm, he took on increasing responsibilities in core operational areas such as production, milking, feeding systems, and animal health.

During the same period, he gained practical knowledge and experience by participating in various international training programs on Total Mixed Ration (TMR) preparation techniques, feed center management, and organization.

He left Taze Süt Enterprise in 2021 with the title of Farm Manager and founded the Daw Nutrition brand in the same year. In this context, he continues to provide high-quality consultancy services in both Turkey and abroad for dairy and livestock farming, specializing in animal nutrition, ration planning, farm establishment, improvement of production processes, and sustainability.

Celal Dayıoğlu develops technical and rapid solutions for the specific needs of enterprises through his work with a strong, multidisciplinary team of experts established within Daw Nutrition. He receives high satisfaction feedback in many areas, such as the preparation of feed ingredients and formulations, development of feeding strategies compatible with the digestive system, and planning of applications that increase production efficiency, thanks to his expertise and effective time management.

Additionally, Daw Nutrition is the official Turkey representative of the Italy-based company CMP Impianti. In today’s world where the impact of climate change is increasing, it provides ventilation, cooling-humidity control, and air conditioning solutions to increase efficiency and protect and improve animal health in cattle farming enterprises.

With a proactive business structure, Daw Nutrition continuously develops its vision through consultancy services provided in regional countries, particularly Azerbaijan and Kazakhstan, leveraging its multifaceted knowledge and experience. Closely following current sectoral developments and international quality standards, the company grows its targets day by day.

Shaped by nearly 20 years of field-based professional experience and knowledge, this consultancy structure aims to offer comprehensive, innovative, and sustainable technical solutions to enterprises operating in the livestock sector.